Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, soft fluffy baked cardamon mandazi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Soft fluffy Baked cardamon mandazi is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Soft fluffy Baked cardamon mandazi is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have soft fluffy baked cardamon mandazi using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Soft fluffy Baked cardamon mandazi:
- Make ready 2 cups floor
- Make ready 7 tbsp sugar
- Make ready 1 cup milk
- Take 1 tbsp milk
- Get 1 tsp yeast
- Prepare 4 tbsp oil
- Prepare Additional water for kneading if need be
- Get 1/4 tsp cardamon ground
Instructions to make Soft fluffy Baked cardamon mandazi:
- Activate the yest by mixing it milk and 1tbsp sugar, let it rest and this is how it will look like
- In a bowl mix in all the ingredients and knead
- Once you have kneaded, cover the dough so that it can rise
- After an hour this is how my dough looked like
- Divide the dough in to balls and roll out
- In a baking try grease it then place the shaped dough
- Bake in a preheated oven for 10mins on the low rack and 10 mins on the high rack
- This is how fluffy they were on the inside..enjoy with a cup of chai π€
So that is going to wrap it up with this exceptional food soft fluffy baked cardamon mandazi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

