Steps to Make Award-winning Churros

Churros
Churros

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, churros. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Churros is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Churros is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook churros using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Churros:
  1. Make ready 250 ml water
  2. Take 56 g unsalted butter, diced
  3. Get 1 tablespoon granulated sugar
  4. Prepare 1/4 teaspoon salt
  5. Take 141 g all-purpose flour
  6. Get 1 egg
  7. Get 1/2 vanilla extract
  8. Take Vegetable oil, for frying
  9. Make ready Coating
  10. Prepare 100 g granulated sugar
  11. Make ready 3/4 cinnamon powder
Steps to make Churros:
  1. Mix the water, butter, sugar and salt in a saucepan and bring to a boil over medium-high heat. In the meantime, heat the frying oil in a deep pot or skillet.
  2. Then, combine the flour and reduce the heat to medium-low, stirring constantly until the dough forms and is smooth
  3. Transfer the mixture to a bowl and let it cool for 5 minutes. In the meantime, whisk together the sugar and cinnamon powder in a shallow dish/plate.
  4. Add the egg and vanilla extract to the mixture and stir until it smoothens.
  5. Transfer the dough in a piping bag with a rounded star tip and pipe it into the hot oil, cutting it every ~15cm with a pair of scissors.
  6. Deep fry until golden brown, about 2 minutes on each side. Drain the oil on a paper towel and immediately coat it with the sugar/cinnamon mixture mentioned in step 3.
  7. Serve warm, with optional chocolate ganache or caramel sauce.

So that is going to wrap this up for this exceptional food churros recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!