Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sauteed sugar snap peas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sauteed Sugar Snap Peas is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sauteed Sugar Snap Peas is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sauteed Sugar Snap Peas:

1. Prepare 300 grams of Sugar Snap Peas
2. Get 1 Salt
3. Make ready 1 Black Pepper
4. Make ready 2 tbsp of Cooking Oil
5. Take 3 clove of Garlic, crushed

Instructions to make Sauteed Sugar Snap Peas:

1. Wash and clean The Sugar Snap Peas.
2. Heat the oil in a Frying Pan ( I used Teflon).
3. Put the garlic in the pan and sauteed it until it smells good.
4. Put in the Sugar Snap Peas and add salt and Black Pepper.
5. Saute for around 1 to 2 minutes.
6. Serve.

So that is going to wrap this up for this exceptional food sauteed sugar snap peas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!