Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, new meatball recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

New meatball recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. New meatball recipe is something which I’ve loved my entire life. They are fine and they look fantastic.

Save your favorite recipes, even recipes from other websites, in one place. Put minced meat into a deep bowl. These meatballs are a compilation of many, many meatball recipes to finally achieve what I was Meatball Nirvana! Cover with your favorite red sauce and serve with pasta or in crusty garlic bread rolls.

To begin with this recipe, we must first prepare a few ingredients. You can have new meatball recipe using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make New meatball recipe:

1. Take # ground beef
2. Get # ground pork
3. Prepare eggs, slightly beaten
4. Get parmesan cheese, grated
5. Make ready garlic cloves, minced
6. Take panko
7. Make ready dried parsley, fresh is 1/4C
8. Take salt
9. Take pepper
10. Prepare olive oil, I used less

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Steps to make New meatball recipe:

1. Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2"-2" balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese.
2. I use my own marinara sauce. My recipe is on this site.

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So that’s going to wrap it up with this special food new meatball recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!