Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato sambal with chicken liver and gizzard. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potato Sambal With Chicken Liver and Gizzard is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Potato Sambal With Chicken Liver and Gizzard is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:

1. Prepare large potatoes
2. Get chicken livers
3. Make ready chicken gizzards
4. Get red chilies
5. Take cayenne peppers (option)
6. Make ready shallots
7. Get garlic
8. Prepare coriander
9. Make ready candlenuts
10. Prepare galangal (crushed)
11. Get lemonggrass (crushed)
12. Prepare kaffir lime leaves
13. Take Indonesian bay leaves
14. Take pepper
15. Prepare sugar
16. Make ready Cooking oil

Instructions to make Potato Sambal With Chicken Liver and Gizzard:

1. Peel and cut potatoes into small cubes and fry until golden brown. Set aside
2. Clean up and wash chicken livers and gizzards and fry boil until a half cook
3. Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
4. For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
5. Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
6. Add fried potato, chicken livers abd gizzards. Mix well.
7. Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
8. And when ready place it in the serving dish. Serve with rice.
9. Happy Cooking… 🥳🥳

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