Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My super easy honey pork and sirracha ramen soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. My super easy honey pork and sirracha ramen soup is something which I’ve loved my whole life.

Here is (my) Honey Braised Pork Ramen recipe that just so happens to be super easy to make if you own a Crock Pot. This piping hot Sriracha Ramen Noodle Soup is quick, easy,. And these ramen noodles.. .well. . .they definitely looks nice and spicy. . .and utterly irresistible. To make the pork belly, put the pork in a small baking dish it will fit snugly.

To begin with this particular recipe, we must first prepare a few components. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:

1. Get 4 pork chops
2. Get 2 tbsp honey and light soy sauce
3. Get 1 tsp garlic powder and ginger powder
4. Take 3 pks plain ramen noodle
5. Make ready 2 stock cubes veg/chicken u choose
6. Take 3 Lt of water for stock
7. Make ready 1 lg onion diced
8. Make ready 1 Lg pepper diced
9. Make ready 8 button mushrooms sliced
10. Take 2 LG carrots grated
11. Prepare 1/2 head kale chopped
12. Prepare 3 tsp garlic powder and ginger powder
13. Take 2 tsp chinese 5 spice
14. Prepare 1/4 cup light soy sauce
15. Make ready 2 tsp Brown sugar
16. Take 2 tsp rice wine vinegar
17. Take to taste As much sirracha
18. Make ready 2 tbsp oil for stir fry veg
19. Make ready Chopped spring onion for garnish

Bring to a boil over high heat. This Spicy Pork Ramen Noodle Soup is delicious and completely homemade. Slow-cooked pork with. and it was insanely delicious and super easy. I also kept the carrot from the.

Steps to make My super easy honey pork and sirracha ramen soup:

1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
7. If u leave out the chop this can be a vegetarian ramen noodle soup
8. Enjoy

Slow-cooked pork with. and it was insanely delicious and super easy. I also kept the carrot from the. We've been on a pork chop kick lately (see pineapple pork chops , maple glazed pork chops ), we are LOVING the sweet and savory sauces and glazes that go so well with perfectly browned pork chops. See more ideas about cooking recipes, asian recipes, recipes. Our family's favorite way of eating Honey Pork Belly is to make a donburi style (rice bowl).

So that’s going to wrap it up with this special food my super easy honey pork and sirracha ramen soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!