Easiest Way to Prepare Quick Chicken & Rice

Chicken & Rice
Chicken & Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken & rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken & Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken & Rice is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken & rice using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Rice:
  1. Take whole chicken
  2. Get can cream of chicken
  3. Take onion soup & dip mix
  4. Prepare uncooked rice (I use Uncle Ben's)
  5. Take chicken broth
  6. Make ready water
  7. Make ready white wine
  8. Take salt
  9. Prepare pepper
  10. Get garlic powder
  11. Make ready seasoned salt
Steps to make Chicken & Rice:
  1. Preheat oven 350. I use a whole chicken and cut up myself. You could use all breast or what ever you like. You need 8 to 10 pieces of chicken.
  2. In a large roasting pan pour in rice. Add chicken and season to your taste. In a large measuring bowl add soup and chicken broth. Stir till mixed and pour all over chicken. Make sure liquid is mix well with the rice, I lift chicken and mix with my hands to make sure no dry rice.
  3. Take onion soup mix and crush in envelop then pour over the chicken. Place in oven for 1 hour, check at 30 minutes to make sure rice is not dry, if so add a little water. Enjoy!!!!

So that is going to wrap it up with this exceptional food chicken & rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!