Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted eggplant. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted eggplant is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Roasted eggplant is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted eggplant using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted eggplant:

1. Get Eggplants
2. Get Olive oil
3. Prepare Salt
4. Get Pepper
5. Prepare Paprika

Steps to make Roasted eggplant:

1. Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes.
2. Preheat oven to 425 degrees.
3. Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely.
4. Toast until eggplant is just fork tender, about 25 min.
5. Serve with greek yogurt.

So that’s going to wrap it up for this special food roasted eggplant recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!