Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, alkaline vegan lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Alkaline Vegan Lettuce Wraps is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Alkaline Vegan Lettuce Wraps is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Get Large Romaine Lettuce Leafs
2. Make ready Diced red or yellow onions
3. Get Sliced yellow squash (thinly sliced)
4. Get Chopped mushrooms (no shiitake)
5. Prepare Chopped sweet assorted peppers
6. Take Grape seed oil
7. Prepare Sea salt, cayenne if desired (season to taste)

Steps to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that is going to wrap this up with this special food alkaline vegan lettuce wraps recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!