Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, handvo (savoury cake). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Handvo (Savoury Cake) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Handvo (Savoury Cake) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have handvo (savoury cake) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Handvo (Savoury Cake):
- Get readymix handvo aata (mix lentil atta)
- Take medium bowl boiled/ frozen green peas
- Take green chilli paste
- Prepare ginger paste
- Take big bowl curd
- Get For Seasoning
- Take Mustard seeds
- Prepare Curry leaves
- Take White Sesame seeds
- Take Oil for cooking
- Get Salt
Steps to make Handvo (Savoury Cake):
- Take Handvo atta, add curd, ginger- garlic paste and salt as per taste. Mix all the ingredients well till you get a batter of thick consistency. Do not add water.
- Cover the mixture with a lid and let it sit still for 5 hours.
- After 5 hours, you can see that the flour has risen due to fermentation. Add 1 medium bowl boiled/ frozen green peas to it and mix it properly.
- Heat oil in a Kadai (deep frying vessel). After the oil becomes hot, add mustard seeds and wait till the spluttering is over. Then add white sesame seeds and curry leaves. After that add 2 tbsp of batter into it. Lower the flame to medium. Cover the kadai with a lid for 5-7 minutes till it becomes golden brown on one side.
- After 5-7 minutes, carefully flip the handvo to the other side. Again cover it with lid and cook for 5-7 minutes. Alternate between medium to low heat. Occasionally check that the handvo doesn't get burnt on any side.
- When it is done, remove on a plate, cut the handvo into 4 pieces with a knife and serve hot with green chutney and ketchup.
So that is going to wrap this up for this exceptional food handvo (savoury cake) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

