Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, glace express à la cerise sans sorbetière. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Glace express à la cerise sans sorbetière is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Glace express à la cerise sans sorbetière is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have glace express à la cerise sans sorbetière using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Glace express à la cerise sans sorbetière:

1. Take 500 g cerises dénoyautées et congelées
2. Take 100 g sucre
3. Make ready 1 blanc d'oeuf
4. Make ready Pépites de chocolat

Steps to make Glace express à la cerise sans sorbetière:

1. Mixez 500g de cerises dénoyautées et préalablement congelées avec 100g de sucre (ou moins en fonction de la teneur en sucre de vos cerises)
2. Une fois mixé ajoutez un blanc d'oeuf et battez au fouet électrique pour obtenir un consistance crémeuse.
3. Et voilà consommez aussitôt ou réservez au congélateur pour plus tard 😋J'ai ajouté des pépites de chocolat à la maryse avant de mettre ma préparation dans le bac a glace.

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