How to Prepare Perfect Chicken wings with satay paste

Chicken wings with satay paste
Chicken wings with satay paste

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken wings with satay paste. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken wings with satay paste is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken wings with satay paste is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken wings with satay paste using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken wings with satay paste:
  1. Prepare mid-joint chicken wings
  2. Get red chilli (sliced)
  3. Prepare sugar
  4. Prepare union (cut into wedges)
  5. Make ready spring union (sectioned)
  6. Prepare a little potatostarch mixture for thickening
  7. Prepare potato (cut into wedges)
  8. Get satay paste
  9. Make ready swanson clear chicken broth
Steps to make Chicken wings with satay paste:
  1. Marinate chicken wings with a little sesame oil and pepper.
  2. Heat 2 tbsp oil,fry chicken wings until light brown in color,add union,potato,red chilli,spring union & satay paste,mix well together. Add swanson clear chicken broth & sugar,simmer for 20-25 minutes.
  3. When chicken wings and potatoes are cooked,thicken the sauce with potato starch mixture.

So that is going to wrap it up for this special food chicken wings with satay paste recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!