Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy insta pot cabbage/sausage/potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Insta Pot Cabbage/Sausage/Potatoes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy Insta Pot Cabbage/Sausage/Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy insta pot cabbage/sausage/potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. Make ready 2 Tablespoons Olive Oil
2. Take 12 Ounces Smoked Susage Slices
3. Take 1 Medium Onion Sliced
4. Make ready 2 Cloves Minced Garlic
5. Make ready 1 Medium Head of Cabbage Coarsely Chopped
6. Take 1 Pound Small Red Potatoes Quartered
7. Take 1 Chicken Bouillon Cube
8. Make ready 3/4 Cup Water
9. Take 2 Tablespoons Butter
10. Get to Taste Salt and Pepper

Steps to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. On saute settings, add olive oil and sliced sausage peices. Saute until lightly browned. Next add the onions and garlic. Lightly saute for about 1 minute.
2. When finished add all other ingredients into the pressure cooker. Add salt and pepper to taste. A sliced up carrot would also be good and add some nice color.
3. Pressure cook for 4 minutes. Let naturally release for 4 minutes. Finish with a quick release. Plate up and enjoy.

So that’s going to wrap this up for this exceptional food easy insta pot cabbage/sausage/potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!