Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, bbq baby corn. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bbq baby corn is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Bbq baby corn is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook bbq baby corn using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bbq baby corn:
- Get baby corn drained and rinse with cold water
- Get Korean BBQ sauce or to taste **
- Get Sriracha or to taste optional
Steps to make Bbq baby corn:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- In a large bowl, mix the the Korean BBQ sauce and Sriracha together. Roll the baby corn in the sauce and place them inside the fryer basket without stacking.
- Air fry at 400F (200C) for about 8-10 minutes, brush some more sauce onto baby corn if necessary, until the sauce on the surface is slightly caramelized.
So that is going to wrap it up with this special food bbq baby corn recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
