Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tofu chives bean sprouts stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu Chives Bean Sprouts Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Tofu Chives Bean Sprouts Stir Fry is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Chives Bean Sprouts Stir Fry:
- Make ready chinese fresh tofu, diced
- Prepare oil for frying the tofu
- Prepare vegetables oil
- Get garlic, thinly sliced
- Make ready shallots, thinly sliced
- Get bean sprouts
- Take chives, cut 4 cm
- Take red chili peppers, take out the seeds, diagonally sliced
- Get bird eye chilies, (optional)
- Take salt or to taste
- Make ready white pepper powder or to taste
- Get mushroom bouillon
- Take water
Instructions to make Tofu Chives Bean Sprouts Stir Fry:
- Fry tofu until half cooked. Remove from the heat. Set aside.
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
- Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
- Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
So that’s going to wrap this up for this special food tofu chives bean sprouts stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

