Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti with a meat sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spaghetti with a Meat Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti with a Meat Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with a Meat Sauce:
- Prepare hamberger meat
- Prepare Italian sausage
- Take can tomatoes sauce
- Take Rangu Traditional Sauce (that's our favorite)
- Make ready diced sweet onion
- Take dice whole head garlic
- Make ready salt
- Get pepper
- Prepare Italian seasoning
- Take basil
- Make ready large bag of thin spaghetti
- Get olive oil
Steps to make Spaghetti with a Meat Sauce:
- Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
- In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
- Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!
So that’s going to wrap this up with this special food spaghetti with a meat sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

