Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, spaghetti with a meat sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with a Meat Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spaghetti with a Meat Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with a Meat Sauce:

1. Prepare 1 lb hamberger meat
2. Get 1 lb Italian sausage
3. Get 1 (15 oz) can tomatoes sauce
4. Take 1 (45 oz) Rangu Traditional Sauce (that's our favorite)
5. Take 1 diced sweet onion
6. Prepare 1 dice whole head garlic
7. Take 1 tsp salt
8. Make ready 1 tsp pepper
9. Make ready 1 tbsp Italian seasoning
10. Prepare 1 tbsp basil
11. Get 1 large bag of thin spaghetti
12. Prepare olive oil

Instructions to make Spaghetti with a Meat Sauce:

1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!

So that is going to wrap this up with this special food spaghetti with a meat sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!