Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, clean green noodle soup - vegan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Clean green noodle soup - vegan is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Clean green noodle soup - vegan is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have clean green noodle soup - vegan using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Clean green noodle soup - vegan:

1. Take 1 tbsp coconut oil
2. Take 3 cloves garlic, peeled and crushed
3. Make ready 4-5 cm chunk of fresh ginger, peeled and grated
4. Get 2 spring onions, finely chopped
5. Make ready 1 stick lemongrass, bruised so the flavour comes out
6. Get 500 ml vegan (or veggie stock)
7. Get 75-100 g soba noodles
8. Get 1/2 red chilli pepper, finely sliced
9. Prepare Handful Chinese cabbage, sliced
10. Take 1 pak choi, chopped
11. Get Handful sugarsnap peas, chopped in half
12. Get Juice of 1/2 lime
13. Get To garnish:
14. Prepare the other half of the red chilli, finely sliced
15. Take another spring onion, finely sliced

Steps to make Clean green noodle soup - vegan:

1. Preheat the oil in a pan on a medium heat. (The pan needs a lid for later.)
2. Add the garlic, ginger, spring onions, and lemongrass. Sauté for 5 mins.
3. Add the stock. Bring to a boil. Then add the noodles and cover the pan. Cook the noodles according to the directions on the packet.
4. About 3 mins before the noodles are ready, add the greens and chilli. Cover the pan.
5. Stir in the lime. Take out the lemongrass. Ladle into bowls and then sprinkle the chilli/ spring onion garnish on top. Enjoy 😋

So that is going to wrap it up with this exceptional food clean green noodle soup - vegan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!