Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mushroom peas veg. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mushroom peas veg is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mushroom peas veg is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mushroom peas veg using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushroom peas veg:

1. Make ready chopped mushroom
2. Take peas
3. Prepare onions
4. Get tomatoes
5. Take garlic pods
6. Make ready ginger
7. Prepare green chilli
8. Prepare salt
9. Make ready red chilli powder
10. Get haldi
11. Prepare garam masala
12. Take dhaniya masala
13. Make ready oil
14. Make ready water

Steps to make Mushroom peas veg:

1. First make the paste of onion, tomato, ginger, garlic, green chilli.
2. Then take a cooker. At slow flame put oil in the cooker. Then put the paste in cooker.
3. Then fried at the slow flame for 5-7 minutes. Then add the salt, red chilli, haldi, garam masala, dhaniya masala.
4. Then add chopped mushroom and peas and water as your requirement.
5. Then leave it at slow flame until 1 whistle.
6. Then delicious mushroom peas is ready for serve.

So that is going to wrap it up with this special food mushroom peas veg recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!