Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, green pepper, bamboo-shoot and pork stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green pepper, bamboo-shoot and pork stir-fry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Green pepper, bamboo-shoot and pork stir-fry is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook green pepper, bamboo-shoot and pork stir-fry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green pepper, bamboo-shoot and pork stir-fry:

1. Make ready 1 bamboo-shoot (175g)
2. Get 1 green pepper (200g)
3. Take 200 g thinly sliced pork
4. Make ready 2 TBSP sake
5. Get Salt
6. Take Pepper
7. Get 1/2 TBSP corn starch
8. Make ready ☆1 TBSP oyster sauce
9. Get ☆1 TBSP sake
10. Prepare ☆1 tsp sugar
11. Get ☆1 tsp chicken power stock
12. Make ready ☆1 tsp soy sauce
13. Take ☆1 tsp mirin
14. Get ☆1/2 tsp bull-dog, vegetable & fruit sauce (semi-sweet)
15. Take ☆1 clove garlic, ground
16. Make ready ☆1 tsp ginger, ground

Steps to make Green pepper, bamboo-shoot and pork stir-fry:

1. Cut pork into 2 inch lengths. Marinate pork with sake, salt, pepper and corn starch.
2. In a small bowl, mix all the ingredients of ☆
3. Thinly slice green pepper and bamboo-shoots
4. In a large pan, high heat, drizzle oil and sauté pork until the color changes. Add green pepper and bamboo-shoots and sauté together, 2 minutes.
5. Add the ☆sauce. Cook for 2 more minutes and done ✅

So that is going to wrap it up for this special food green pepper, bamboo-shoot and pork stir-fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!