Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple shrimp chili sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Shrimp Chili Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Simple Shrimp Chili Sauce is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have simple shrimp chili sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Shrimp Chili Sauce:

1. Prepare 14 prawns Shrimp
2. Make ready 1/4 Onions (finely chopped)
3. Prepare 3 tbsp ◯Ketchup
4. Take 4 grams ◯Chicken stock granules
5. Get 100 ml ◯Water
6. Take 1 Doubanjiang
7. Take 1 pinch Katakuriko
8. Take 1 Vegetable oil

Steps to make Simple Shrimp Chili Sauce:

1. Remove the shrimp shells and de-vein them. Rinse in baking soda. I recommend preparing them this way and freezing them for stock.
2. Coat the shrimp in katakuriko.
3. Coat a frying pan with vegetable oil and lightly fry. Be sure to cook them through.
4. Add onions and the ingredients marked with ◯. Once it's cooked through, add doubanjiang as desired, and it's complete.

So that is going to wrap this up for this exceptional food simple shrimp chili sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!