Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp in chili sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp in Chili Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Shrimp in Chili Sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook shrimp in chili sauce using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Shrimp in Chili Sauce:

1. Prepare 20 Shrimp
2. Prepare 1 Frying oil
3. Take 1 and 1/2 teaspoons Doubanjiang
4. Prepare 1 Katakuriko slurry
5. Prepare 1/2 tbsp Sesame oil
6. Prepare For the marinade:
7. Prepare 2 tbsp Katakuriko
8. Take 2 tbsp Sake
9. Take 1 pinch Salt
10. Get 1 pinch Pepper
11. Prepare Herbs:
12. Prepare 1/2 Japanese leek
13. Take 1/2 clove Ginger
14. Make ready 1 and 1/2 cloves Garlic
15. Make ready Seasonings:
16. Prepare 120 ml Chicken stock
17. Prepare 4 tbsp Ketchup
18. Get 2 tbsp Sugar
19. Take 3/4 tsp Salt
20. Get 1/2 tsp Oyster sauce

Instructions to make Shrimp in Chili Sauce:

1. Remove the shells and devein the shrimp, then mix together with the marinade until sticky.
2. Combine the seasonings in a bowl.
3. Finely chop the herbs.
4. Fry the shrimp in oil heated to 180C (350F). It takes about a minute and a half for the color to change.
5. Once they're fried, remove from the oil and let the excess oil drip off.
6. Completely coat the pan with the shrimp frying oil before discarding. Then, adding more oil if necessary, heat the herbs over medium heat until they start to smell fragrant.
7. Add the doubanjiang paste and cook until reduced to bring out the spicy flavor.
8. Add the seasonings and bring to a boil before adding the shrimp.
9. Stir in the katakuriko slurry, remove quickly from heat, then swirl in the sesame oil from the edges of the pan.
10. Garnish with broccoli (boiled with salt) or white leeks and it's done.

So that’s going to wrap this up with this exceptional food shrimp in chili sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!