Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, philly cheesesteak pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Philly cheesesteak pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Philly cheesesteak pasta is something which I have loved my entire life.

This easy dinner recipe for Philly Cheesesteak Pasta is a cheesy comfort food dish that will become a new family favorite! Enjoy everything you love about Philly Cheesesteak in this delicious Philly cheesesteak pasta recipe. This skillet recipe comes together in minutes. The next time you have a hankering for some classic Philly cheesesteaks, I hope you give this one pot cheesesteak.

To begin with this recipe, we have to first prepare a few ingredients. You can cook philly cheesesteak pasta using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Philly cheesesteak pasta:

1. Prepare 2 lbs Ground Beef browned and cooled
2. Prepare 1 Green Bell Pepper diced
3. Get 1/2 Onion Diced
4. Get 2 tsp minced garlic
5. Take 1 tsp pepper
6. Get 3 tbsp Worcestershire Sauce
7. Take 1 Packet French Onion Soup Mix
8. Get 4 cups Beef Broth
9. Take 1 Cup Milk
10. Make ready 3 cups Large Elbow Noodles uncooked
11. Take 8 oz Sliced Provolone Cheese Torn into smaller pieces
12. Take 8 oz Mozzarella Cheese Shredded

This easy Philly Cheesesteak Pasta combines ground beef, onions, peppers, mushrooms, provolone and penne pasta into a delectable creamy family favorite. This super creamy and cheese Philly Cheesesteak Pasta is full of flavor! You add the uncooked pasta to the pot and cook it all together. Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals!

Instructions to make Philly cheesesteak pasta:

1. Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.
2. Next mix in the Worcestershire sauce, salt, pepper and the beef broth. - Then slowly stir in the milk. - Bring the mixture to a boil then add in the pasta. - Reduce the heat to low and cover. - Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
4. Then stir in the cheeses and heat until they are completed melted. - Enjoy!

You add the uncooked pasta to the pot and cook it all together. Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals! Philly cheesesteaks mean thinly sliced beef and sautéed onions and bell peppers tucked into a hoagie roll and smothered with melted cheese. ONE POT Philly Cheesteak Pasta recipe is ready in minutes. One-Pot Cheesy Italian Pasta and Chicken.

So that’s going to wrap it up for this exceptional food philly cheesesteak pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!