Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, asparagus and mushroom salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Asparagus and Mushroom Salad is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Asparagus and Mushroom Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have asparagus and mushroom salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus and Mushroom Salad:
- Take 10 stalks Asparagus
- Make ready 1 pack Mushrooms (preferably button)
- Make ready 8 Cherry tomatoes (or a tomato)
- Make ready 2 tbsp ●Olive oil
- Take 1 1/2 tbsp ●Vinegar or white wine vinegar
- Get 1/2 tbsp ●Grainy mustard
- Get 1 Salt and pepper
- Take 1 Lemon juice
Instructions to make Asparagus and Mushroom Salad:
- Chop the mushrooms into 2-3 mm thick slices. Cook the asparagus in boiling water. Diagonally cut them into 4-5 cm lengths.
- Combine the ● ingredients. Once the asparagus cools, combine with the mushrooms, and mix evenly with the ● dressing.
- Add the cherry tomatoes after cutting them in half. Season with salt and pepper and serve.
So that’s going to wrap this up with this exceptional food asparagus and mushroom salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

