Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, milk tart. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Milk Tart is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Milk Tart is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook milk tart using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Milk Tart:
- Get Base
- Make ready 1 1/2 tbl sugar
- Prepare 125 G Butter
- Take 1 1/2 tsp baking powder
- Get 1 1/2 cup flour
- Take 1 egg
- Prepare Filling
- Get 2 cups fresh milk
- Prepare 2 eggs
- Take 1 1/2 tbl spoon corn flour
- Get 2 1/2 heaped tbl flour
- Take Pinch salt
- Get 4 dessert spoon sugar
- Make ready 1 tbl spoon butter
- Get 1 tsp vanilla essence
Steps to make Milk Tart:
- Prepare the base as follows: Best sugar and butter. Add egg. Fold in flour and baking powder. Press into pie dish and bake for 10 minutes at 180 degrees.
- Heat the milk with butter.
- Mix flour, salt, corn flour and sugar with a little milk to form a paste.
- Beat egg yolk and add to flour mixture. Remember to keep yolk and egg white separate.
- Add the flour mixture to the boiled milk to thicken.
- Add vanilla essence to stiffly beaten egg white. Pour into heated milk. Keep heat temperatures low.
- Pour the filling on the cool crust and sprinkle cinnamon.
So that’s going to wrap it up with this special food milk tart recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
