Recipe of Favorite Easy Vegan Cornbread

Easy Vegan Cornbread
Easy Vegan Cornbread

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy vegan cornbread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Vegan Cornbread is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Vegan Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy vegan cornbread using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegan Cornbread:
  1. Get flour
  2. Take yellow cornmeal
  3. Get salt
  4. Take (To taste) black pepper
  5. Make ready baking powder
  6. Prepare oil (I used 50g olive oil and 25g sunflower oil)
  7. Take soy milk
  8. Get vinegar or lemon juice
Instructions to make Easy Vegan Cornbread:
  1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
  2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
  3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
  4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)

So that’s going to wrap this up with this special food easy vegan cornbread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!