Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade red chilli sauce | easy and quick red chili sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Easy and Quick Red Chili Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Easy and Quick Red Chili Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade red chilli sauce | easy and quick red chili sauce using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Red Chilli Sauce | Easy and Quick Red Chili Sauce:
- Prepare 5 ripe tomatoes
- Prepare 1 large onion
- Get 3 garlic cloves
- Take 1 medium-size ginger
- Take 7 chillies
- Take 1 tsp salt
- Make ready 1/2 cup cooking oil
- Take 1 1/2 cups water
Instructions to make Homemade Red Chilli Sauce | Easy and Quick Red Chili Sauce:
- Remove the sepal part from the tomatoes and small dice or big chop them.
- Big chop the onions
- Remove the stalks and calyxes from the chillies and slice them into 2 or 3 sections depending with the size.
- Small dice the ginger and garlic.
- Into the blender add in all the ingredients and blend them for 1 minute, checking the consistency after every 15 or 20 seconds.
- While your pot is on high head add in the cooking oil, give it some time to warm up.
- Switch off the gas when adding in the blended ingredients to avoid burning yourself or flame going up then switch it on back to high heat.
- Mix the oil with the yet to be chilli sauce till they combine well.
- Add in salt and stir very well then cover the pot with a lid and bring it to a boil.
- Occasionally stir it.
- Reduce the flame to medium and let it simmer for 10 minutes till you get a think-like consistency that resembles porridge and switch off the gas.
- Let it cool for 10 minutes then you can use it.
So that is going to wrap it up for this special food homemade red chilli sauce | easy and quick red chili sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

