Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chinese spring roll recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Spring Roll Recipe is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chinese Spring Roll Recipe is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chinese spring roll recipe using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spring Roll Recipe:

1. Make ready 125 g carrots
2. Get 100 g peas
3. Make ready 125 g capsicum
4. Get 125 g cabbage
5. Prepare 2 tbsp soya souce
6. Get 2 tbsp red chilli souce
7. Take 1 tbs salt
8. Make ready 2 tbsp oil
9. Get 1 tbs black pepper
10. Take 2 tbs white vinegar
11. Prepare 1 boiled potato

Instructions to make Chinese Spring Roll Recipe:

1. Take a pan, add 2 tbsp oil and all the vegetables and cook for 5 mints on high flame.. after that cook on very slow flame for 10 mints covering the pan
2. Add a big size boiled and mashed potato..take some all purpose flour and water and make a smooth paste.. take roll pati and add Vegetables mixture and make a roll
3. All rolls are ready now take a pan and some oil to fry… fry on low to medium flame
4. Our rolls are ready

So that is going to wrap this up for this exceptional food chinese spring roll recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!