Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's hot giardiniera. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Hot Giardiniera is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Hot Giardiniera is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Hot Giardiniera:
- Prepare ● For The Vegetables [all peepers & onions to be jullianned]
- Take 2 EX LG Firm Cucumbers [peeled]
- Make ready 3 English Cucumbers [unpeeled]
- Prepare 1 EX LG Viadalia Onion
- Prepare 1/2 Cup Red Onions
- Take 1/2 Cup Green Onions
- Make ready 8 Cloves Garlic [smashed & minced]
- Get 1/2 Cup Chopped Celery Stalks
- Take 1 Cup Baby Carrots [optional]
- Take 1 Green Bell Pepper [deseeded]
- Get 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Make ready 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Make ready 3 EX LG Jalapeno Peppers [deseeded]
- Take 1/2 Cup Cauliflower Florets
- Take ● For The Mason Jar Seasoning [to taste - good dashes of each]
- Make ready Whole Peppercorns
- Take Crushed Leaves Bay
- Prepare Habenero Pepper Flakes
- Take Red Pepper Flakes
- Prepare Oregano
- Prepare Italian Seasoning
- Prepare Granulated Onion Powder
- Take Fine Minced Fresh Garlic
- Take ● For The Boiled Brine
- Get 2.5 Cups White Vinager
- Get 8 Cups Filtered Water
- Get 1/2 Cup Granulated Sugar
- Get 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Make ready 4 tbsp Course Sea Salt [more if desired]
- Get ● For The Options
- Take Green Olives
- Prepare Thin Sliced Cabbage
- Take ● For The Equipment
- Make ready 12 Sterilized Half Pint Mason Or Kerr Jars
- Make ready 1 Squeeze Bottle White Vinager [to serve on the side]
Instructions to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that is going to wrap this up with this special food mike's hot giardiniera recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

