Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatball sub casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Meatball Sub Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Meatball Sub Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatball Sub Casserole:

1. Get 1 tbsp oil
2. Take 1 onion diced
3. Get 1 green pepper diced
4. Get 3 cloves minced garlic
5. Prepare 2 1/2 cups marinara sauce
6. Get 1/2 tsp Italian seasoning
7. Take 1 can refrigerated biscuits
8. Take 16 oz bag of Italian meatballs thawed
9. Take 2 cups shredded mozzarella cheese
10. Make ready 1/3 cup grated parmesan cheese

Steps to make Meatball Sub Casserole:

1. Preheat oven to 375 and lightly grease 9x13 pan
2. Saute onion and pepper in skillet, add garlic for last half minute.
3. Combine onion mixture, marinara sauce and Italian seasoning
4. Cut biscuits into 6 pieces each and add to mixture with meatballs
5. Place in baking dish and cook for 25 minutes covered with foil
6. Remove foil and add cheeses. Bake an additional 15 to 20 minutes.

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