Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cinnamon bundt cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Bundt Cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Cinnamon Bundt Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have cinnamon bundt cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Bundt Cake:
- Take 1 Box Yellow Cake Mix
- Make ready 1 Package (Large) Instant Vanilla Pudding
- Get 8 oz Sour Cream
- Prepare 4 Eggs
- Prepare 3 Tbs Flour
- Prepare 1/4 cup Oil
- Make ready 3/4 cup Water
- Get 1/2 cup sugar
- Make ready 4 tsp cinnamon
Steps to make Cinnamon Bundt Cake:
- This recipe works well mixed by hand. (Do not use electric mixer)
- Mix together cake mix, pudding, and flour. Add sour cream, oil, and water. Add eggs last, one at a time. Blend well after each addition. Mix sugar and cinnamon in a small bowl and set aside. Spray Bundt pan well with cooking oil spray. Sprinkle 1/3 cinnamon sugar mixture into the pan. Next pour 1/2 cake batter and spread evenly over pan, then 1/3 cinnamon and other 1/2 of cake. Finish with 1/3 cinnamon mix.
- Bake at 350 for 45-50 minutes.
- Icing- mix together 1 cup powdered sugar(may need more) 1/2 teaspoon vanilla, and 1 tablespoon milk. Drizzle on top.
So that is going to wrap it up for this special food cinnamon bundt cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

