Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana chocolate cake w/ fruit toppings. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana Chocolate Cake w/ Fruit Toppings is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:

1. Take 1 cup flour
2. Make ready 4 eggs separate white to yolk
3. Make ready 1/2 cup sugar
4. Make ready 1/4 cup butter melted
5. Prepare 1 cup banana purée
6. Get 1 bar Chocolate tablea grated and melted
7. Make ready 2 tsp baking powder

Instructions to make Banana Chocolate Cake w/ Fruit Toppings:

1. Beat egg white until it forms medium peaks. Add sugar while beating.
2. Add the yolk, banana purée and melted butter then mix lightly
3. Add the flour and baking powder then fold lightly until smooth
4. Pour in a pan then bake for 10 mins.
5. Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!

So that’s going to wrap it up with this exceptional food banana chocolate cake w/ fruit toppings recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!