Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, how to make moi moi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This video will show you how to make moi moi Thank you for visiting my channel, I hope you enjoy the watching me cook! This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. The other video by the end of this articles shows you how to make moi moi.

How to make moi moi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. How to make moi moi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have how to make moi moi using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make How to make moi moi:

1. Prepare 4 cups white beans
2. Make ready Fresh Pepper
3. Prepare 2 big onions
4. Make ready Crayfish
5. Take Eggs
6. Prepare Fresh fish
7. Get 1 tablespoon curry
8. Prepare Thyme
9. Prepare cube Season
10. Make ready Vegetable oil
11. Prepare Salt

Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Soft peeled Beans are easier to blend, thus preventing your Moin moin from becoming grainy. Wondering how to make Moin moin/Moi moi? Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes.

Steps to make How to make moi moi:

1. Washpeel your beans, Pepper, onions and crayfish
2. Season and boil your fish with curry, thyme,and 1 season cube, boil your eggs too
3. Blend/Grind the beans along with pepper, onions and crayfish
4. In a big clean bow pour in the Blended/Grinded beans using a wooden spoon mix well
5. Add warm water little at a time to your desire thickness this is to make it soft
6. Now add your season cube salt little curry and stir together add the fish stock taste to adjust to your taste
7. Now add in some beating eggs, 100ml of vegetable oil
8. Oil your plate if that's what you want to use, add in the mix moi moi add your fish and egg
9. Set your pot on fire add water to your pot cover and allow to boil now add the moi moi cover very well
10. Cook for 35 minutes don't forget to check for water occasionally
11. Once done allow to cool off and your moi moi is ready to be serve

Wondering how to make Moin moin/Moi moi? Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes. It is a steamed bean pudding made from a base of beans and. We use cookies to make wikiHow great. By using our site, you agree to our cookie policy.

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