Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled zucchini ribbons. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grilled Zucchini Ribbons is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Grilled Zucchini Ribbons is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have grilled zucchini ribbons using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Zucchini Ribbons:

1. Get 2 medium zucchini
2. Prepare 1/4 lb very thin sliced deli pepperoni
3. Make ready 20 or more grape tomatoes
4. Take 10 wooden skewers, soaked in water 1 hour to prevent burning
5. Take 3 tbsp olive oil
6. Make ready 1 tbsp seasoned rice vinegar
7. Take 1/4 tsp granulated garlic
8. Prepare 1/4 tsp black pepper and salt to taste
9. Get 2 tbsp romano cheese, grated
10. Get 1/4 tsp Italian seasoning

Steps to make Grilled Zucchini Ribbons:

1. Combine olive oil, rice vinegar, garlic, pepper salt, Italian seasoning and romano cheese in a small bowl, set aside
2. Make ribbon length slices of zucchini with a vegetable peeler
3. Place pieces of pepperoni on one side of zucchini ribbon to cover
4. Thread on skewers as shown below with 2 tomatoes to each skwer. Brush threaded skewers with olive oil mixture
5. Place on preheated grill over direct heat turning to cook all sides about 5 minutes
6. Serve as a side dish to almost any meal. They also make great appetizers!

So that is going to wrap this up for this special food grilled zucchini ribbons recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!