Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy enchilada casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Enchilada Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Enchilada Casserole is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Enchilada Casserole:

1. Take ground beef
2. Make ready taco seasoning
3. Prepare sweet onion
4. Prepare diced tomatoes
5. Make ready green chiles
6. Take refried beans
7. Get shredded cheese (mexi blend)
8. Take sour cream
9. Make ready whole wheat tortillas
10. Get cream of mushroom soup

Steps to make Easy Enchilada Casserole:

1. Preheat oven to 375°F
2. In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
3. Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
4. Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
5. Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
6. Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.

So that’s going to wrap this up with this special food easy enchilada casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!