Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mashed banana pancake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mashed banana pancake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mashed banana pancake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mashed banana pancake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mashed banana pancake:

1. Prepare 2 ripe bananas (medium size)
2. Prepare 1 egg
3. Get 3 tbsp yogurt
4. Take 100 gr all purpose flour
5. Make ready 1 tbsp sugar (optional)
6. Prepare 1/2 tsp baking powder
7. Prepare pinch salt

Steps to make Mashed banana pancake:

1. Mash the banana with fork. Add egg and sugar. Mix it well.
2. Add the yogurt. Then add the flour, salt and baking powder. Because the banana has some juice, I don't add milk or water anymore. Mix it well.
3. The consistency of the batter should not be too watery. It should be a bit thick or lumpy.
4. Heat your non-stick pan. Add a dash of oil, swirl around the pan, wipe it up.
5. Add a laddle of batter into the pan. Cook it with low heat for 3 minutes. You may cover your pan to cook it quicker.
6. Open the lid. When the top side of pancake looks firm. You may flip it over. Cook for another 2 minutes.
7. Transfer the cooked pancake to a plate.
8. Continue with the rest of batter. You may add a dash of oil to the pan and wipe it off before putting another batch.
9. Garnish your banana pancake with honey or maple syrup or mixed berries

So that’s going to wrap this up with this exceptional food mashed banana pancake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!