Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy tuna casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Tuna Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Tuna Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook easy tuna casserole using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tuna Casserole:
- Take 1/2 cup sour cream
- Get 3/4 cup mayo
- Prepare 1 tbsp minced garlic
- Get 14 1/2 oz can diced tomatoes
- Take 14 1/2 oz can grean beans
- Get 15 1/4 oz can whole kernel corn
- Prepare 2 oz hidden valley ranch powder (this is 2 packages)
- Make ready 3 can tuna fish (these where 4 ounce cans)
- Take 8 oz egg noodles
- Make ready 2 cup shredded cheese
- Take 1 salt/pepper to taste
- Prepare 1 tbsp butter
- Get 1/2 of a red onion diced
- Prepare 2 oz can diced green chilis
- Take 2 cup Italian seasoned bread crumbs
Instructions to make Easy Tuna Casserole:
- pre heat oven to 375
- In a skillet melt the butter and sautee onions until translucent.
- While you are doing this, in a large pot heat up the water to boil your egg noodles.
- In a large bowl mix everything except bread crumbs and noodles.
- When you cook the noodles, make sure they are slightly under cooked. From 3-5 minutes. Once they're done throw them in the bowl also.
- It is going to look extremely creamy once mixed all together…it will be okay.
- Spoon everything thing into a large casserole dish and sprinkle bread crumbs on top. Place in pre-heated oven for about 30 minutes.
- When I made this, I forgot to add the cheese initially, so I added it on top pf the bread crumbs.
So that’s going to wrap it up for this special food easy tuna casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

