Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy lamb casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Lamb Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Lamb Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy lamb casserole using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Lamb Casserole:

1. Get vegetable oil
2. Make ready onion, chopped
3. Get garlic, sliced
4. Get potato
5. Get carrot, chopped into 1 cm chunks
6. Make ready lamb chops, cut into 4 cm wide pieces
7. Make ready hot water
8. Make ready beef flavour cube (oxo cube)
9. Get chopped tomatoes
10. Take salt, pepper, mixed herbs to taste
11. Take frozen peas

Instructions to make Easy Lamb Casserole:

1. Use a heat safe casserole dish, with or without a lid. Place oil, onion and garlic in the dish on a stove element to soften and brown.
2. While this is happening, turn your oven onto 350°F to heat up.
3. Put the lamb pieces in the dish with the onion and garlic to brown slightly on both sides then turn off the heat.
4. Add the boiling water, the flavour cube, the tomatoes and then all other vegetables except the peas. I use potatoes and carrots but you can use celery, spinach, anything you Like! And your seasoning, like mixed herbs and salt and pepper.
5. Stir it a wooden spoon. Then cover with a lid or tin foil and cook in oven for 40 minutes.
6. After 40 minutes, take out casserole and stir. Add frozen peas and put back in the oven for 10 minutes.
7. Serve with garlic bread to soak up the yummy sauce. Enjoy!

So that’s going to wrap it up for this special food easy lamb casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!