Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keto broccoli salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Broccoli Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Keto Broccoli Salad is something that I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto broccoli salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Broccoli Salad:

1. Take For the Salad:
2. Prepare Kosher Salt
3. Prepare 3 head Broccoli cut bite-size
4. Get 1/2 cup shredded Cheddar
5. Get 1/4 red Onion, thinly sliced
6. Take 1/4 cup toasted sliced almonds
7. Make ready 3 slices bacon, cooked & crumbled
8. Get 2 tbsp freshly chopped dill
9. Make ready For the dressing:
10. Prepare 2/3 cup Mayonnaise
11. Prepare 3 tbsp apple cider vinegar
12. Make ready 1 tbsp dijon mustard
13. Make ready kosher salt
14. Take freshly ground black pepper

You can serve this alongside some burgers, grilled chicken, or steak. I make it all year long and keep a bowl on hand for snacking. Keto Broccoli Salad with Tangy Low-Carb Dressing. This simple Keto Broccoli Salad is loaded with bacon, pine nuts and a creamy, tangy dressing.

Instructions to make Keto Broccoli Salad:

1. In a medium pot or saucepan, bring 6 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water.
2. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander.
3. In a medium bowl, whisk to combine dressing ingredients. Season to taste with salt and pepper.
4. Combine all salad ingredients in a large bowl and pour over dressing. Toss until ingredients are combined and fully coated in dressing. Refrigerate until ready to serve.

Keto Broccoli Salad with Tangy Low-Carb Dressing. This simple Keto Broccoli Salad is loaded with bacon, pine nuts and a creamy, tangy dressing. This keto broccoli and cauliflower salad with bacon and a creamy dressing is filling enough to be a main dish. If you're searching for an easy keto side dish that's a hit for parties, family dinners, and meal prep, look no further. This Keto Broccoli salad recipe is SO GOOD we just eat it for lunch sometimes!

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