Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, lamb shanks with mashed potato. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lamb shanks with mashed potato is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Lamb shanks with mashed potato is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lamb shanks with mashed potato:
- Take lamb shanks
- Get carrots peeled and cut into pieces
- Prepare onion, chopped
- Take vegetables stock (2 vegetables stock cubes)
- Prepare tomato paste
- Make ready diced tomatoes
- Prepare garlic bruised
- Prepare Salt and sugar
- Get Parsley for garnish
Steps to make Lamb shanks with mashed potato:
- Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.
So that’s going to wrap this up with this special food lamb shanks with mashed potato recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

