Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, veg enchiladas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg enchiladas is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Veg enchiladas is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have veg enchiladas using 25 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Veg enchiladas:

1. Prepare tortilla disc
2. Make ready For the filling-
3. Make ready rajma beans (soaked overnight and boiled in salted water)
4. Prepare capsicum finely chopped
5. Prepare spring onion (bulb&greens) roots finely chopped
6. Prepare olive oil
7. Get chopped garlic
8. Make ready paprika
9. Take cumin powder
10. Make ready Salt
11. Take For the gravy-
12. Prepare oilve oil
13. Prepare capsicum finely chopped
14. Take tomatoes sliced
15. Make ready garlic finely chopped
16. Take white spring onions finely chopped
17. Prepare refined flour
18. Take vinegar
19. Get sugar
20. Take Salt
21. Take chilli flakes
22. Make ready oregano
23. Prepare habanero sauce
24. Prepare water
25. Get tomato sauce

Steps to make Veg enchiladas:

1. In a pan heat olive oil, over medium heat,add 1 tsp finely chopped garlic,saute for a minute
2. Next goes in chopped spring onions whites,give it a light stir
3. Add finely chopped capsicum,again give it a light stir
4. Add boiled beans, (boiled beans with water and salt till soft)
5. Add salt,sweet peprica, cumin powder,mix well
6. Mash half of the beans with spoon or potato masher
7. Stuffing is ready
8. Now for gravy smoking some olive oil in pan
9. Add in crushed garlic, white spring onions,some chopped tomatoes,1 tbsp flour, along with this add 1 tsp sugar, vinegar,sweet pepper, coriander leaves chopped,salt and 1/2 cup of water
10. Mix all ingredients well,cook for 10 minutes, blend the mixture and make puree
11. Add 1 tbsp harbenero sauce,chilli flakes, oregano
12. Mix well your sauce is ready
13. Now take baking dish,spread sauce at bottom
14. Take tortilla disc,place bean mixture,and sprouted moong
15. Roll and place in baking dish,place seam side down
16. Pour remaining sauce,
17. Sprinkle cheese
18. Place the dish in preheated oven for 10 minutes
19. Cut and serve hot

So that is going to wrap it up for this exceptional food veg enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!