Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, easy breakfast in the microwave! melted baked cheese rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Breakfast in the Microwave! Melted Baked Cheese Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Breakfast in the Microwave! Melted Baked Cheese Rice is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have easy breakfast in the microwave! melted baked cheese rice using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:

1. Make ready 1 Wiener sausage
2. Make ready 20 grams Corn kernels
3. Get 20 grams Carrot
4. Get 30 grams Cabbage
5. Get 100 ml ☆Water
6. Make ready 1/2 tsp ☆Consomme stock cube
7. Get 80 grams Hot cooked white rice
8. Take 20 grams Melting type cheese

Steps to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:

1. Cut the vegetables and sausage into bite-sized pieces.
2. Put Step 1 into a heatproof dish (like a gratin pan), add the ☆ ingredients, and lightly mix. Microwave at 500 W for 3 minutes.
3. Put the rice in the center and top with cheese. Bake in an oven for 2-3 minutes until the cheese is melted.
4. By putting the melted, baked cheese into the piping hot soup and rice, you can easily eat this dish. Even if you're not hungry when you start, you'll gobble it right up!

So that’s going to wrap this up with this special food easy breakfast in the microwave! melted baked cheese rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!