Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked ratatouille. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked ratatouille is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Baked ratatouille is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have baked ratatouille using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked ratatouille:

1. Get 1 cup tomato puree
2. Make ready 1/2 onion, diced
3. Take 2 clove garlic, minced
4. Take 1 tsp thyme
5. Prepare 1/2 tsp pepper
6. Take 1/2 salt
7. Prepare 4 thin slices swiss cheese, low fat is fine
8. Prepare 1 skinny unpeeled eggplant, sliced into 1/4" thick rounds.
9. Prepare 1 unpeeled yellow squash, sliced into 1/4" thick rounds
10. Take 1 unpeeled zucchini, sliced into 1/4" thick rounds
11. Make ready 1 green pepper, cored and sliced into 1/4" rounds
12. Take 1 tbsp olive oil
13. Make ready 1 goat cheese, for serving (optional)

Instructions to make Baked ratatouille:

1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray.
2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly.
3. Layer cheese over tomato mixture.
4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper.
5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy.
6. Serve with a tablespoon of goat cheese, if desired.

So that’s going to wrap this up for this exceptional food baked ratatouille recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!