Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, easy family sized bacon & egg breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Family Sized Bacon & Egg Breakfast is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Family Sized Bacon & Egg Breakfast is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy family sized bacon & egg breakfast using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Family Sized Bacon & Egg Breakfast:
- Prepare 5 eggs
- Prepare 3/4 cup milk
- Get 2 green onion
- Get 2 packages pillsbury crescent reduced fat
- Get 1 cup cheese
- Get 1 pinch pepper
- Prepare 1/2 lb bacon or sausages
Steps to make Easy Family Sized Bacon & Egg Breakfast:
- Pre/heat your oven to 350 and warm fry pan at medium heat, start chopping the half pound bacon, ham or breakfast sausage in bite size chunks and pan fry (don't over cook)
- Chop green onion and grate cheese, set aside
- In a large bowl, Beat 5 eggs and milk, pepper and green onion
- Break dough into pieces as marked. rip those pieces into 2 big raw bite size pieces, place in the bowl with egg mixture. Allow time to soak. Drain meat and grease 9x12 pan or glass dish pour egg and dough mixture in pan.
- Add meat and cheese evenly over the egg & dough bake 20 to 25 mins.
So that’s going to wrap it up with this special food easy family sized bacon & egg breakfast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
