Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rooh ahfza in new taste. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rooh ahfza in new taste is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Rooh ahfza in new taste is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have rooh ahfza in new taste using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Rooh ahfza in new taste:

1. Prepare 1 glass chilled water
2. Make ready 1 tbs Sandal syrup
3. Take 1 tbs rooh ahfza
4. Take Few drops of lemon juice
5. Take Basil seeds (tukh malanga)soaked
6. Take Sugar if you required

Instructions to make Rooh ahfza in new taste:

1. In a glass add water, rooh ahfza, sandal syrup, soaked basil seeds, lemon juice, sugar mix it…. Now our sharbat is ready…. Yummy…

So that’s going to wrap this up for this special food rooh ahfza in new taste recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!