
Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy mexican casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Mexican Casserole is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Mexican Casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook easy mexican casserole using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Mexican Casserole:
- Get ground beef
- Get rotel
- Make ready cream of chicken soup
- Get corn tortillas
- Make ready Mexican cheese blend
- Make ready milk
Steps to make Easy Mexican Casserole:
- Pre heat oven to 350
- Brown then drain your meat, add rotel, drain or don't drain the juice
- In a bowl mix the soup with the milk
- In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
- Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
- Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
So that’s going to wrap this up for this exceptional food easy mexican casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!