Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried stuffed lotus root. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Stuffed Lotus Root is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Fried Stuffed Lotus Root is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have fried stuffed lotus root using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Stuffed Lotus Root:

1. Make ready About 40 thin slices Lotus Root *thawed if frozen
2. Make ready Potato Starch Flour for coating
3. Take Oil for frying
4. Take Shichimi (Japanese Chilli Spice Mix) *optional
5. Prepare Filling
6. Take Minced Chicken, Prawns OR Pork
7. Take small piece Ginger *grated
8. Take Spring Onion *finely chopped
9. Make ready Salt
10. Take White Pepper as required
11. Make ready Sauce
12. Take Dashi Stock OR Chicken Stock *OR Water
13. Take Soy Sauce
14. Make ready Mirin
15. Prepare Potato Starch

Steps to make Fried Stuffed Lotus Root:

1. Combine Minced Chicken (OR Prawns or Pork), grated Ginger and Spring Onion in a bowl. Season with Salt & White Pepper.
2. Spread Lotus Root slices on a large tray, sprinkle with Potato Starch and coat both sides. Sandwich the filling with 2 Lotus Root slices that are similar in size.
3. Fry with a generous amount of Oil in a frying pan over medium heat until filling is cooked and outside is crispy.
4. Drizzle with the sauce and sprinkle with some Shichimi (Japanese Chilli Spice Mix), and enjoy. *Note: To make the sauce, cook all the sauce ingredients in a saucepan until thick.

So that’s going to wrap this up for this exceptional food fried stuffed lotus root recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!