
Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade rice masa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade rice masa is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade rice masa is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have homemade rice masa using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade rice masa:
- Get 3 Cups Rice - use The Tuwo Rice or Jasmine Rice
- Take 3 Tablespoons Rice Pre-cooked
- Take 2 Teaspoons Yeast Active dry
- Take 1 little bit of potash or about a Teaspoon of Baking Soda
- Make ready 4 Tablespoons Sugar more or less
- Take 1 Cup Water little or less + 1/4 Cup for proofing the Yeast
- Take Vegetable Oil
- Prepare Pinch Salt
Instructions to make Homemade rice masa:
- Soak the Rice for at least 8 hours or better still leave overnight
- Rinse the Rice and blend it together with the pre-cooked Rice until creamy (remember to add the water before blending).
- Proof the Yeast by mixing the Yeast, sugar and water and set aside
- Add the Salt, Sugar and proofed Yeast to the Rice batter and mix together
- Cover up the mixture for about 6 - 8 hours (you can as well leave overnight) - Use a very large bowl for this in order to save you from wasting your Rice and cleaning up your surface because the Rice mixture will rise so high before it collapses.
- Add just a tiny bit of Oil in your Pan or skillet and fry
- Fry both side till golden brown and serve with Honey, Yaji, miyan taushe
So that’s going to wrap it up with this exceptional food homemade rice masa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!