Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, #zerowaste soup / vegetable scraps soup (vegan). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few components. You can cook #zerowaste soup / vegetable scraps soup (vegan) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make #zerowaste soup / vegetable scraps soup (vegan):

1. Take extra virgin olive oil
2. Make ready large white onion, diced
3. Prepare medium green zucchini, diced
4. Take stems of brocoli, peeled & diced
5. Take small cauliflower, diced
6. Prepare Carrot leafs & stems from 2 bunch of garden carrots, chopped
7. Take Fresh ground black pepper
8. Make ready vegetable broth
9. Get water

Instructions to make #zerowaste soup / vegetable scraps soup (vegan):

1. In a large pot, heat up the oil at medium/high heat and cook the onion for one minute, stirring often.
2. Add the zucchini and cook for another minute, stirring often.
3. Add the brocoli and the cauliflower and cook for another minute, stirring often.
4. Add the carrot leafs & stems, fresh ground black pepper and mix well.
5. Add the vegetable broth and the water, mix well, bring to boil and let cook uncover for 20 minutes.
6. Transfer in blender or food processor to purée. Add water if too thick.
7. Transfer back in pot to reheat.
8. Serve hot and enjoy!

So that is going to wrap it up with this special food #zerowaste soup / vegetable scraps soup (vegan) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!