Recipe of Quick IWASHI GOHAN / Sardines rice

IWASHI GOHAN / Sardines rice
IWASHI GOHAN / Sardines rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, iwashi gohan / sardines rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

IWASHI GOHAN / Sardines rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. IWASHI GOHAN / Sardines rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook iwashi gohan / sardines rice using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make IWASHI GOHAN / Sardines rice:
  1. Make ready 1 can sardines in olive oil
  2. Get 40 g Thai Jasmin rice
  3. Prepare 5 mini tomatoes
  4. Prepare 1 table spoon powdered soup stock
Steps to make IWASHI GOHAN / Sardines rice:
  1. Add rice in the pot and rinse
  2. Add water and powdered soup stock
  3. Open a can of sardines and reduce the half of olive oil inside
  4. Add sardines and mini tomatoes in the pot
  5. Put the pot on high fire until the water boil. Then reduce the fire to low and wait 5-10min. Stop the fire & wait 10min.
  6. Add soy sauce.
  7. Done :)

So that is going to wrap it up with this exceptional food iwashi gohan / sardines rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!